Meet Taylor Hanson
On Sunday, February 23, we had the privilege of meeting Taylor Hanson, who was the recipient of the first 2019 Jennie Foundation Scholarship for Culinary Arts. This award fundedRead more about Meet Taylor Hanson[…]
On Sunday, February 23, we had the privilege of meeting Taylor Hanson, who was the recipient of the first 2019 Jennie Foundation Scholarship for Culinary Arts. This award fundedRead more about Meet Taylor Hanson[…]
The February Jennie Day Meal consisted of Ground Beef Stroganoff and Salad, with homemade chocolate chip cookies, butter cookies, and cupcakes for dessert. We’d like to thank Catherine Cornell forRead more about Jennie Day – February 2020[…]