The August Jennie Day Meal consisted of Italian Sausage Tortellini, with Salad and Chocolate Chip Cookies for dessert. We’d like to thank Marianne and David Cornell for sponsoring the August meal. We’d like to thank our donors once again for their support which allows us to provide the monthly meal. A hot meal during aRead more about Jennie Day August 2019[…]
This month’s Jennie Day meal marked exactly four years since we lost Jen. Sometimes it feels like just yesterday, while other times it seems an eternity since we saw her face, heard her voice, or were the victims of her wit and sense of humor. As has become customary, the July Jennie Day meal wasRead more about Jennie Day July 2019[…]
This month’s Jennie Day meal consisted of Spaghetti and meatballs, with garlic knots and salad, with cupcakes and chocolate chip cookies for dessert. We’d like to thank Scott and Kelly Bove for their sponsorship of this month’s meal. We’d also like to thank Girl Scout Troop 10502 for their contribution of beautifully decorated chocolate cupcakes.Read more about Jennie Day June 2019[…]
This week we finished the 2019 Jennie Foundation High School Scholarship year by meeting with Hannah Goodnow at the Roy C. Ketcham Guidance Office. Hannah was one of the four RCK students to be awarded a Jennie Foundation scholarship, but was unable to attend last week’s awards ceremony. We were also were honored to attendRead more about 2019 Jennie Foundation Scholarships for John Jay High School[…]
On Wednesday, June 5, we were honored to attend the 2019 Awards ceremony at Roy C. Ketcham High School, in Wappingers Falls, NY. Jen graduated from this school in 2015, and each year we award scholarships to seniors pursuing studies in nursing, music or performing arts. This year, thanks to your generous support, we wereRead more about 2019 Jennie Foundation Scholarships for Roy C. Ketcham High School[…]
The May Jennie Day Meal consisted of Chicken and Vegetable Fried Rice, with White Chocolate Brownies with Ice Cream and Chocolate Chip Cookies for dessert. We’d like to thank the Walmart Foundation for their sponsorship of the May meal, and also Girl Scout troop 10233 for the delicious Brownies and ice cream! We’re also pleasedRead more about Jennie Day May 2019[…]
The April Jennie Day Meal consisted of breaded chicken, homemade macaroni and cheese with salad, with chocolate chip cookies and homemade cupcakes for dessert. We’d like to thank Mary Devencentis for her generous sponsorship of the April meal, and also Girl Scout Troop 10480 for the wonderful cupcakes! Each month we are grateful for theRead more about Jennie Day April 2019[…]
The Jennie Foundation’s 2018 Federal and New York State Filings are now available and can be viewed here.
In 2018, the Foundation planned for two Jennie Foundation Culinary Scholarships. The first was awarded in May 2018 to Jessie Gayle, but as the year progressed, we had no news of the second scholarship. We inquired to the Culinary Institute of America, where the scholarships are awarded, and were assured they were still evaluating candidatesRead more about 2018 Culinary Scholarship Dinner, Part 2![…]
The March Jennie Day meal featured Lasagna and Meatballs, with garlic knots, and homemade pound and marble cakes for dessert. As an added bonus, Dutchess County Girl Scout Troop 10013 donated homemade cupcakes, that were expertly baked and decorated by members of the troop. We would like to thank Vitacco Associates for their generous sponsorshipRead more about Jennie Day, March 2019, and other updates[…]
